Namaste Foods, Gluten Free Spice Cake Mix, Allergen-Free,26 Oz (Pack of 6)

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Namaste Foods, Gluten Free Spice Cake Mix, Allergen-Free,26 Oz (Pack of 6) The aroma of this moist, scrumptious cake will make your mouth water but just wait until you taste it! Just add shredded carrot, currants or raisins and nuts if you like for a fabulous carrot cake variation. Get more for your money! Makes two 9″ cakes for about the same price as competitors single layer mixes. Gluten Free Certified • Non-GMO Project Verified • Free From Top 8 Food Allergens • Kosher Certified • Plant Based • Clean Ingredients • Vegan Friendly • FREE FROM: Wheat, gluten, dairy, egg, peanuts, tree nuts, soy, fish, shellfish, sulfites, sesame, mustard and casein. Each box makes two 9″ cakes – Pack of 6 makes twelve cake layers Gluten Free Certified Soy free, dairy free, corn free, wheat free, peanut free and nut free Made in a dedicated top 11 allergen free facility Non GMO Project Verified. Plant based and Whole Grain Certified     Nutrition summary 1.0 servings per container | 1/16th pkg (46g mix) 150 270mg 1g 8g 1g Calories Sodium Dietary Fiber Sugars Protein Nutrition facts 1.0 servings per container Serving size 1/16th pkg (46g mix) Amount per serving Calories 150 % Daily Value* Total Fat0g Saturated Fat0g Trans Fat0g Cholesterol0mg Sodium270mg Total Carbohydrate37g Dietary Fiber1g Sugars8g Protein1g 0% Vitamin A 0% Vitamin C 2% Calcium 2% Iron *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.     Safety Information This product is labelled to United States standards and may differ from similar products sold elsewhere in its ingredients, labeling and allergen warnings Ingredients Cane Sugar, Sweet Brown Rice Flour, Brown Sugar, Tapioca Flour, Arrowroot Flour, Rice Milk Powder, Baking Soda, Salt, Cream Of Tartar, Xanthan Gum, Cinnamon, Nutmeg And Cloves. Directions 1. Prep: Heat oven to 350 degrees F. Lightly spray or grease pans (or paper liners for cupcakes). 2. Mix: Combine 3 eggs, 3/4 cup water and 2/3 cup oil. Add to cake mix and blend. 3. Bake: Bake for approximately 26-33 minutes in two 9 inch round pans; abo Legal Disclaimer Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.

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